[?] A summary of the violations found during the inspection are listed below.

3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Corrected During Inspection Equipment food-contact surfaces or utensils are dirty. OBSERVED THE INTERIOR AREA OF THE CONTAINER USED TO STORE COFFEE STIRRER'S WAS DIRTY
To prevent contamination, equipment food-contact surfaces and utensils shall be clean to sight and touch.TO PREVENT CONTAMINATION WHICH MAY LEAD TO A FOODBORNE ILLNESS THE PIC(PERSON IN CHARGE) CORRECTED AT THE TIME OF INSPECTION BY CLEANING AND SANITIZING THE STORAGE CONTAINER


Inspection Information


Facility Type: Commercial RFE < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 01-May-2018


Comments
FOODS ARE RECEIVED FROM APPROVED SOURCES(FRITO LAY) AND RECORDS ARE PROPERLY MAINTAINED, UTENSILS & GLOVES ARE AVAILABLE, PEST CONTROL-GENERAL PEST


Inspection Outcome: