[?] A summary of the violations found during the inspection are listed below.

3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Equipment food-contact surfaces or utensils are unclean. Observed food contact surfaces that were not clean. Please clean the soda machine nozzle and ice machine baffle.
Correct By: 18-Jun-2019

3717-1-06.2(E) / Handwashing signage.
Handwashing sign(s) not posted. Observed missing handwashing sign in the restroom and at the handwashing sink on the prep line.
Correct By: 18-Jun-2019
3717-1-04.1(Y) / Temperature measuring devices.
Hot and cold holding equipment thermometer was missing, located incorrectly, or not easily readable. Observed coolers missing internal thermometers to measure temperatures.
Correct By: 18-Jun-2019
3717-1-02.3(C) / Hair restraints - effectiveness.
Food employee(s) hair not effectively restrained. Observed employees not wearing hair restraints. Effective March 2019 all food employees must wear effective hair restraints; hats, hair nets, beard restraints, scarves, etc...so that hair is effectively restrained.
Correct By: 18-Jun-2019


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 18-June-2019