3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection.MANAGER HAS NOT OBTAINED FOOD SAFETY CERTIFICATION
3717-1-06.2(E) / Handwashing signage.
Handwashing sign(s) not posted.OBSERVED HAND WASHING SIGN IS MISSING IN THE RESTROOM
3717-1-05.4(N) / Covering receptacles.
Waste receptacles not covered properly.OBSERVED LADIES RESTROOM TRASH CAN DID NOT HAVE A LID
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 29-December-2019
| Comments |
|---|
| III - P - Preventing Contamination by Hands: Observed food employee changing gloves when required. VI - P - TCS Food: Observed hot foods being held at 135°F or above; cold foods being held at 41°F or below. |