3717-1-02.4(C)(14) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information
Critical Employees are not informed in a verifiable manner of their responsibility to report information about their health.
3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Facility does not have a person with level two certification in food protection.
3717-1-02.4(C)(16) / PIC: duties - ensure the facility has written procedures for vomiting and diarrheal events.
No written procedures for vomiting or diarrheal events.
3717-1-06.1(M) / Outer openings - protected.
Outer opening not protected. OBSERVED HOLES IN INTERIOR WALL AT REAR EXIT, AND FLIES THROUGHOUT.
3717-1-04.2(C) / Drainboards.
Insufficient storage space provided for soiled and clean items.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. OBSERVED: DIRTY SEALS ON COOLER DOORS
3717-1-06.1(A) / Floors, walls, and ceilings.
Repeat Floors, walls, and/or ceilings not smooth and easily cleanable.
3717-1-06.4(D) / Cleaning ventilation systems, nuisance and discharge prohibition.
Ventilation system not maintained. OBSERVED: DIRT AND DUST ON THE VENTS IN THE SERVING AREA.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 28-September-2018
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LICENSE: YES. FOOD: RESTAURANT DEPOT, DAVE'S, SAM'S CLUB, & FARM HOUSE. NOTE: FACILITY OWNER DOES NOT HAVE ANY EMPLOYEES CURRENTLY. |