[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(C)(14) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information
Critical Employees are not informed in a verifiable manner of their responsibility to report information about their health.

3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Facility does not have a person with level two certification in food protection.

3717-1-02.4(C)(16) / PIC: duties - ensure the facility has written procedures for vomiting and diarrheal events.
No written procedures for vomiting or diarrheal events.

3717-1-06.1(M) / Outer openings - protected.
Outer opening not protected. OBSERVED HOLES IN INTERIOR WALL AT REAR EXIT, AND FLIES THROUGHOUT.

3717-1-04.2(C) / Drainboards.
Insufficient storage space provided for soiled and clean items.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. OBSERVED: DIRTY SEALS ON COOLER DOORS

3717-1-06.1(A) / Floors, walls, and ceilings.
Repeat Floors, walls, and/or ceilings not smooth and easily cleanable.

3717-1-06.4(D) / Cleaning ventilation systems, nuisance and discharge prohibition.
Ventilation system not maintained. OBSERVED: DIRT AND DUST ON THE VENTS IN THE SERVING AREA.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 28-September-2018


Comments
LICENSE: YES.
FOOD: RESTAURANT DEPOT, DAVE'S, SAM'S CLUB, & FARM HOUSE.
NOTE: FACILITY OWNER DOES NOT HAVE ANY EMPLOYEES CURRENTLY.


Inspection Outcome: