[?] A summary of the violations found during the inspection are listed below.

3717-1-04.2(A) / Equipment - cooling, heating, and holding capacities.
Inadequate equipment available for cooling, heating or holding food. OBSERVED HOT HOLDING STATION IN DISREPAIR HOLDING TIME/TEMPERATURE CONTROLLED FOR SAFETY READY TO EAT FOOD SUCH AS CHEESEBURGERS, CHICKEN PATTIE SANDWICHES, AND SLOPPY JOE.

3717-1-06.1(M) / Outer openings - protected.
Outer opening not protected. OBSERVED FOOD DELIVERY AREA WITH LIGHT EMITTING UNDER THE DOOR.


Inspection Information


Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 15-February-2023


Comments
VERY CLEAN; FOUND NO DENTED CANS.


Inspection Outcome: