[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical PIC unable to demonstrate knowledge by having no critical violations.

3717-1-07.1(A) / Poisonous or toxic materials: Storage: separation.
Critical Repeat Corrected During Inspection Improper storage of poisonous or toxic materials.OBSERVED GLASS CLEANER STORED ABOVE CLEAN EATING UTENSILS. CHEMICAL MUST BE STORED UNDERNEATH OR AWAY FROM FOOD AND FOOD CONTACT SURFACES TO PREVENT A POSSIBLE CHEMICAL HAZARD CORRECTIVE ACTION : CHEMICAL WAS REMOVED

3717-1-05.3(C) / Sewage and other liquid waste: Backflow prevention.
Critical Corrected During Inspection Direct connection between the sewage system and a drain originating from equipment in which food, portable equipment, or utensils are placed.OBSERVED DRAIN PIPE COMING FROM WALK-IN COOLER IS DIRECT PLUMBED INTO FLOOR DRAIN. TO PREVENT BACK FLOW FROM ENTERING EQUIPMENT A PROPER AIR GAP DISTANCE MUST BE INSTALLED CORRECTIVE ACTION : PIP WAS CUT TO PROVIDE AN AIR GAP


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard/Critical Control Point

Inspection Date: 19-December-2021




Comments
III - P - Preventing Contamination by Hands: Observed food employee washing hands prior to donning single use gloves.
VI - P - TCS Food: Observed hot foods being held at 135°F or above; cold foods being held at 41°F or belo
X - Chemical: Observed toxic materials improperly identified, stored and used.Observed glass cleaner stored over eating utensils. in order to prevent a chemical hazard all toxic materials must be stored underneath or away from food and food contact surfaces. P.I.C remove the chemicals