3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean.OBSERVED THE STORAGE SHELVING IN THE FOOD PREP AREA WITH DUST AND DIRT. THOROUGHLY CLEAN AND MAINTAIN IN A CLEAN AND SANITARY MANNER.
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean. OBSERVED THE CEILING VENTS IN THE FOOD PREP AREA WITH DUST AND DIRT. REMOVE ALL DUST AND DIRT AND MAINTAIN IN A CLEAN AND SANITARY MANNER.
3701-21-02(H) / FSO must display icense; Display of Mobile FSO information
FSO license not displayed; improper display of mobile FSO information.OBSERVED EXPIRED FOOD SERVICE LICENSE POSTED. OBTAIN A POST AND CURRENT FOOD SERVICE LICENSE. APPLY AT CITY HALL 601 LAKESIDE ROOM 122. DIVISION OF ASSESSMENTS & LICENCES.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 06-June-2022
| Comments |
|---|
| FOOD SUPPLIERS - HILLCREST, SYSCO AND GORDON FOOD SERVICE - PEST CONTROL - ACE AWAY PEST CONTROL - DUMPSTER SERVICE - |
| I - P - Employee Health: The operation had an employee health policy on file. III - P - Preventing Contamination by Hands: Hand washing facilities are properly supplied. VI - P - TCS Food: Observed hot foods being held at 135°F or above; cold foods being held at 41°F or below. |