3717-1-02.4(B)(2)(k) / PIC: Demonstration of Knowledge - Explaining correct procedures for cleaning and sanitizing
Critical PIC unable to demonstrate knowledge of cleaning and sanitizing.
Correct By: 22-Jul-2019
3717-1-02.4(C)(15) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information
Critical Employees are not informed in a verifiable manner of their responsibility to report information about their health. ( OPERATION HAS NEW FOOD EMPLOYEE. PROVIDE NEW SIGNED HEALTH AGREEMENT FOR FOOD EMPLOYEE MAINTAIN AT ALL TIMES)
Correct By: 22-Jul-2019
3717-1-03.3(E) / Parasite destruction - freezing
Critical Ready-to-eat raw, marinated or partially cooked fish not properly frozen for parasite destruction.( NO NEW UPDATED LETTERS OF GUARANTEE FROM VENDOR (SEA ONE) IN REGARDS TO RAW FISH. PROVIDE LETTER MAINTAIN AT ALL TIMES)
Correct By: 22-Jul-2019
3717-1-04.4(N)(3) / Manual and mechanical warewashing equipment, chemical sanitization (quaternary ammonium) - temp., pH, concentration, and hardness
Critical Corrected During Inspection Quaternary ammonium sanitizing solution at incorrect temperature, concentration, and/or water hardness. ( OBSERVED THE INCORRECT CONCENTRATION FOR QUATERNARY SANITIZER LOCATED IN THE 3 COMPARTMENT SINK AREA OF THE OPERATION)
Correct By: 22-Jul-2019
3717-1-03.4(F)(1)(a) / Time/temperature controlled for safety food - hot holding.
Critical Corrected During Inspection TCS foods not being hot held at the proper temperature. ( OBSERVED IMPROPER HOT HOLDING OF WHITE RICE LOCATED IN THE HOT HOLDING UNIT KITCHEN AREA OF THE OPERATION AT TIME INSPECTION)
Correct By: 22-Jul-2019
3717-1-03.5(E) / Consumer advisory.
Critical Repeat Consumer is not properly advised of the risk of consuming raw or undercooked animal foods.( NO CONSUMER ADVISORY AVAILABLE IN REGARDS TO RAW FISH OFFER FOR SALE ON MENU. IMMEDIATELY DISCONTINUE OFFER FOR SALE RAW MENU ITEM WITHOUT THE CONSUMER ADVISORY PROVIDE TO CONSUMERS IN THE OPERATION, MAINTAIN AT ALL TIMES)
Correct By: 22-Jul-2019
3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Repeat Facility does not have an employee with level two certification in food protection.
Correct By: 31-Aug-2019
3717-1-07.1(L)(1) / Tracking powders, pest control and monitoring (tracking powder)
Improper use of tracking powder pesticides.( OPERATION OBSERVED HAVING INSECT TRACKING POWDER PESTICIDE FOR USAGE IN THE OPERATION. CONSULT WITH LICENSE PROFESSIONAL PEST CONTROL OPERATOR BEFORE USAGE IN THE OPERATION, MAINTAIN AT ALL TIMES)
Correct By: 30-Jul-2019
3717-1-04.8(E)(2) / Clean equipment and utensils stored in a self-draining position and covered or inverted.
Corrected During Inspection Clean equipment and utensils not stored in a self-draining position and covered or inverted.
Correct By: 30-Jul-2019
3717-1-04.8(A) / Equipment and utensils - air-drying required.
Corrected During Inspection Equipment and utensils are not being air dried. ( OBSERVED FOOD EMPLOYEE TOWEL DRYING CLEANED AND SANITIZED DISHES AT TIME OF INSPECTION)
Correct By: 30-Jul-2019
3717-1-04.4(B) / Cutting surfaces.
Repeat Cutting blocks or boards cannot be effectively cleaned and sanitized.
Correct By: 30-Jul-2019
3717-1-05.4(H) / Toilet room receptacle - covered.
No covered receptacle in women's restroom.
Correct By: 30-Jul-2019
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 22-July-2019
| Comments |
|---|
| THE GENERAL PEST CONTROL |
| Comments related to the Critical Control Point Inspection (Item 35) are listed below. Note: Positive observations are indicated by the element number and the letter P. VI - TCS Food: TCS foods were not being held at the proper temperature. V - Food from Approved Source: Facility did not have proper documentation regarding the freezing of fish for parasite destruction. VIII - Consumer Advisory: The consumer is not properly advised of the risk of consuming raw or undercooked animal foods. III - P - Preventing Contamination by Hands: Hand washing facilities are properly supplied. |