[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical Repeat Corrected During Inspection PIC unable to demonstrate knowledge by having no critical violations. OBSERVED CRITICAL VIOLATION DURING THE INSPECTION. BASED ON FOOD SAFETY RISK INHERENT TO A FOOD SERVICE OPERATION THE PERSON IN CHARGE SHOULD EXERCISE MANAGERIAL CONTROL OVER THE OPERATION AND DEMONSTRATE FOOD SAFETY KNOWLEDGE BY HAVING NO CRITICAL VIOLATIONS.
ALL CRITICAL VIOLATIONS WERE CORRECTED DURING INSPECTION.
3717-1-05.1(O)(1) / Using a handwashing sink - accessible at all times
Critical Handwashing sink not accessible. OBSERVED HAND WASHING SINK TO BE BLOCKED BY CARD BOARD BOXES. MINIMIZE THE OCCURRENCE OF CROSS CONTAMINATION BY ENSURING HAND-WASHING STATIONS ARE MAINTAINED FULLY ACCESSIBLE AND FULLY STOCKED AT ALL TIMES.
VIOLATION CORRECTED DURING THE INSPECTION.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 02-December-2023