[?] A summary of the violations found during the inspection are listed below.

3717-1-03.2(Q) / Food storage - preventing contamination from the premises.
Repeat Observed improper storage of food items.OBSERVED CANDY JAR AND JERK WAS STORED IN CONTACT WITH THE FLOOR
Food shall be protected from contamination by storing the food in a clean, dry location, where it is not exposed to splash, dust, or other contamination, and at least six inches above the floor.STORE ALL FOOD 6 INCHES OFF THE FLOOR TO PREVENT AGAINST POSSIBLE CONTAMINATION WHEN CLEANING THE FLOOR
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Observed a build-up of dirt and debris.OBSERVED FLOOR DIRTY FLOOR
The physical facilities shall be cleaned as often as necessary to keep them clean, and cleaning shall be done during periods when the least amount of food is exposed.CLEAN FLOORS TO REMOVE DIRT AND DEBRIS


Inspection Information


Facility Type: Commercial RFE < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 19-January-2018