[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical Corrected During Inspection PIC unable to demonstrate knowledge by having no critical violations. VIOLATIONS DURING THE CURRENT INSPECTION. TO EXERCISE ACTIVE MANAGERIAL CONTROL OVER THE FOOD SERVICE OPERATION, THE PIC SHALL COMPLY WITH THE CODE BY HAVING NO THE PERSON IN CHARGE DID NOT COMPLY WITH THE CODE BY HAVING CRITICAL VIOLATIONS DURING THE CURRENT INSPECTION. THE SANITARIAN EDUCATED THE PIC ON WAYS TO PREVENT CRITICAL VIOLATIONS DURING SUBSEQUENT INSPECTIONS.

3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Corrected During Inspection Equipment food-contact surfaces or utensils are unclean. OBSERVED FOOD DEBRIS ON SODA FOUNTAIN GUN NOZZEL BEHIND BAR SERVICE COUNTER. TO PREVENT CROSS CONTAMINATION THAT CAN LEAD TO AN FOODBORNE ILLNESS, EQUIPMENT THAT HAS FOOD - CONTACT SURFACE SHALL BE CLEAN TO SIGHT AND TOUCH. INSTRUCTED THE PIC TO WASH, CLEAN, AND SANITIZE SODA FOUNTAIN GUN.

3717-1-02.4(C)(17) / PIC: duties - ensure the facility has written procedures for responding to vomiting and diarrheal events.
No written procedures for responding to vomiting or diarrheal events. OBSERVED THAT THE VOMITING AND DIARRHEA POLICY WAS NOT PROVIDED.

3717-1-06.2(B) / Handwashing cleanser - availability.
Corrected During Inspection No soap at handwashing sink(s). OBSERVED SOAP NOT AVAILABLE ABOVE HANDWASHING SINK IN KITCHEN AREA.

3717-1-06.2(C) / Handwashing sinks - hand drying provision.
Corrected During Inspection No towels or drying device at the handwashing sink(s). OBSERVED HAND DRYING TOWELS NOT AVAILABLE ABOVE HANDWASHING SINK IN KITCHEN AREA.

3717-1-04.1(Y) / Temperature measuring devices.
Hot and cold holding equipment thermometer was missing, located incorrectly, or not easily readable. OBSERVED TWO CHEST REACH - IN FREEZER AND REACH - IN FREEZER IN KITCHEN LOUNGE AREA.

3717-1-04.3(B) / Fixed equipment installation - spacing or sealing.
Fixed equipment not properly sealed or spaced for cleaning. OBSERVED THREE - COMPARTMENT SINK NOT SEALED TO WALL IN KITCHEN AREA.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Corrected During Inspection Non-food contact surfaces of equipment are unclean. OBSERVED AN ACCUMULATION OF ENCRUSTED FOOD RESIDUE ON SODA FOUNTAIN GUN HOLSTER BEHIND BAR SERVICE AREA.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 05-August-2022


Comments
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Inspection Outcome: