[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection.OBSEVERED NO ONE AT FACILTY WITH MANAGER CERTIFICATION.

3717-1-04.2(G)(1) / Food temperature measuring devices - availability
Food thermometer not readily accessible. PIC DID NOT HAVE SMALL PROBE DIMAMETER THERMOMETER.


Inspection Information


Facility Type: Non-Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 05-November-2020