3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean.
Observed and discussed with management of the build-up located on the wall behind the cooking equipment.
remove the observed build-up from the wall which is located behind the cooking equipment.
Correct By: 14-May-2023
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Complaint
Inspection Date: 04-May-2023
Comments |
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Received a complaint stating "kitchen employees no hair nets men with long beards not covered and roaches". In today's inspection sanitarian observed no evidence of the above insect activity throughout the Food Service operation which includes a thorough check of the dining area. Note: management staff is also informing all food handler employees are applying hair restraints and facial hair restraints as observed a beards to be present when handling ready-to-eat food. In addition, management informs this protocol will be again communicated with all employees to ensure complete Public Food Safety to all the customers. |