[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical PIC unable to demonstrate knowledge by having no critical violations. OBSERVED CRITICAL VIOLATIONS AT THE TIME OF INSPECTION. TO EXERCISE MANAGERIAL CONTROL OVER THE FOOD SERVICE OPERATION, THE PERSON IN CHARGE (PIC) SHALL COMPLY WITH THE CODE BY HAVING NO CRITICAL VIOLATIONS DURING THE CURRENT INSPECTION. AT THE TIME OF THE INSPECTION, THE SANITARIAN INSTRUCTED THE PIC REGARDING THE CORRECTIVE ACTIONS NEEDED TO ENSURE NO CRITICAL VIOLATIONS OCCUR ON SUBSEQUENT INSPECTIONS.

3717-1-03.4(F)(1)(b) / Time/temperature controlled for safety food - cold holding.
Critical Corrected During Inspection TCS foods not being cold held at the proper temperature. OBSERVED COOLER DISPLAY WAS NOT FUNCTIONAL, HOLDING TCS FOODS SUCH AS SLICE CHEESES, COUNTRYSIDE CREAMERY BUTTER, SHREDDED CHEDDAR CHEESE, AND COFFEE DRINKS CONTAINING MILK AT ROOM TEMPERATURE (68 DEGREES FAHRENHEIT). TO PREVENT THE GROWTH OF PATHOGENIC BACTERIA THAT CAN LEAD TO FOODBORNE ILLNESS, TCS FOOD SHALL BE MAINTAINED AT A TEMPERATURE OF 41 DEGREES FAHRENHEIT OR BELOW, OR A TEMPERATURE OF 135 DEGREES FAHRENHEIT OR ABOVE, EXCEPT DURING PREPARATION, COOKING, OR COOLING, OR WHEN TIME IS USED AS THE PUBLIC HEALTH CONTROL. AT THE TIME OF THE INSPECTION, THE PIC DISCARDED ALL TCS FOOD STORED IN THE NON-FUNCTIONAL COOLING DISPLAY (SEE VOLUNTARY DESTRUCTION FORM ATTACHED).

3717-1-02.4(C)(17) / PIC: duties - ensure the facility has written procedures for responding to vomiting and diarrheal events.
No written procedures for responding to vomiting or diarrheal events. OBSERVED THE VOMITING AND DIARRHEA POLICY WAS NOT PROVIDED, AND A BODILY FLUID SPILL KIT WAS NOT PRESENT.

3717-1-06.1(M) / Outer openings - protected.
Outer opening not protected. OBSERVED KITCHEN BACK DOOR IS NOT TIGHT-FITTING BUT NECESSITATES MEANS SUCH AS A DOOR SWEEP TO PREVENT THE ENTRANCE OF INSECTS AND RODENTS.

3717-1-04.1(A) / Equipment and utensils - durability and strength.
Non-durable equipment observed. OBSERVED COOLER DISPLAY USED FOR DISPLAYING TCS FOODS SUCH AS CHEESES WAS NOT FUNCTIONAL.

3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Unnecessary or nonfunctional items and /or litter on premises. OBSERVED COFFEE MAKER AND CAPPUCCINO MACHINE NOT FUNCTIONAL/NOT IN USE AND STORED IN THE FACILITY.

3717-1-06.4(F) / Drying mops.
Corrected During Inspection Mops dried improperly. OBSERVED MOP NOT PLACED IN A POSITION THAT ALLOWS IT TO AIR DRY.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean. OBSERVED DISPLAY SHELVES THROUGHOUT THE OPERATION WERE EXCEEDINGLY DIRTY AND RUSTY.


Inspection Information


Facility Type: Commercial RFE < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 16-February-2023