3717-1-02.3(C) / Hair restraints - effectiveness.
Food employee(s) did not have their hair effectively restrained. >>> OBSERVED FOOD EMPLOYEES WITHOUT HAIR NETS OR HATS.
To prevent contamination, food employees shall effectively restrain or cover hair to keep their hair from contacting exposed food, clean equipment, utensils or linens or unwrapped single-service or single-use articles.
3717-1-03.2(K) / In-use utensils - between-use storage.
In-use utensils are improperly stored. >>> OBSERVED THE ICE SCOOPER INSIDE THE ICE BIN WITH THE HANDLE TOUCHING THE ICE
During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored as described in this rule.
3717-1-04.8(E) / Equipment, utensils, linens, single-service articles, and single-use articles - storage.
Cleaned equipment and utensils, laundered linens, or single-service and single-use articles are not properly stored. >>> OBSERVED DRINKING STRAWS NOT PROTECTED FROM CROSS CONTAMINATION
Cleaned equipment and utensils, laundered linens, single-service articles, and single-use articles shall be properly stored as described in this rule.