3717-1-06.2(E) / Handwashing signage.
Repeat Handwashing sign(s) not posted. OBSERVED HANDWASHING SIGN NOT POSTED ABOVE HANDWASHING SINK INSIDE MENS RESTROOM AREA.
3717-1-06.1(M) / Outer openings - protected.
Repeat Outer opening not protected. OBSERVED OPEN WINDOW SPACE BEHIND WINDOW FAN IN KITCHEN AREA.
3717-1-02.3(C) / Hair restraints - effectiveness.
Repeat Food employee(s) not wearing a hair restraint. OBSERVED FOOD EMPLOYEE NOT WEARING HAIR RESTRAINT WHILE COOKING AND PREPARING FOOD IN KITCHEN AREA.
3717-1-04.3(B) / Fixed equipment installation - spacing or sealing.
Repeat Fixed equipment not properly sealed or spaced for cleaning. OBSERVED THREE - COMPARTMENT SINK AND HANDWASHING NOT SEALED TO WALL IN KITCHEN AREA.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean. OBSERVED AN ACCUMULATION OF DIRT AND DEBRIS ON ALL REACH - IN COOLERS IN KITCHEN AREA.
3717-1-06.1(A) / Floors, walls, and ceilings.
Repeat Floors, walls, and/or ceilings not smooth and easily cleanable. OBSERVED FLOOR TILES NOT SMOOTH AND EASILY CLEANABLE THROUGHOUT THE KITCHEN AREA.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 09-February-2022
| The following violation(s) have been corrected since the last inspection. |
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| 3717-1-04.4(J)/Mechanical warewashing equipment - wash solution temperature. Improper temperature of wash solution in mechanical warewasher. OBSERVED CHEMICAL WAREWASHING MACHINE MAINTAINED AT THE IMPROPER TEMPERATURE NINETY - FIVE DEGREES FAHRENHEIT. TO PREVENT GROWTH OF BACTERIA, CHEMICAL WAREWASHING EQUIPMENT SHALL BE THE PROPER TEMPERATURE OF ONE - HUNDRED DEGREES FAHRENHEIT. INSTRUCTED PIC TO HAVE THIS WAREWASHING MACHINE SERVICED. |