3717-1-03.5(E) / Consumer advisory.
Critical Repeat Consumer is not properly advised of the risk of consuming raw or undercooked animal foods. No consumer advisory was on the menu. Provide an advisory and asterisk the advisory and the menu items it applies to.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 11-December-2018
| The following violation(s) have been corrected since the last inspection. |
|---|
| 3717-1-02.4(C)(14)/PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information Employees are not informed in a verifiable manner of their responsibility to report information about their health. (CCP) |
| 3717-1-02.4(C)(16)/PIC: duties - ensure the facility has written procedures for vomiting and diarrheal events. No written procedures for vomiting or diarrheal events. |
| 3717-1-06.2(E)/Handwashing signage. Handwashing sign not posted at both hand sinks. |
| 3717-1-04.5(A)(1)/Cleanliness of equipment food-contact surfaces and utensils. Equipment food-contact surfaces or utensils are unclean. The shield in the ice machine is soiled. Empty, wash, rinse, sanitize the box of the ice machine. (CCP) |
| 3717-1-03.4(G)/Ready-to-eat, time/temperature controlled for safety food - date marking. Refrigerated, ready-to-eat, TCS foods not properly date marked. The boiled potatoes are over 24 hours old and not date marked. (CCP) |
| 3717-1-04.5(A)(3)/Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are unclean. The bottom of the true refrigerator is soiled. |
| 3717-1-06.4(B)/Cleaning - frequency and restrictions. Facility not maintained clean. The door to the walk in refrigerator is dirty on the inside outside and along the jamb. |