3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Facility does not have a person with level two certification in food protection.
PROVIDE A LEVEL TWO CERTIFICATION IN FOOD PROTECTION.
3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available.
PROVIDE A CHEMICAL TEST KIT ACCURATELY MEASURE THE CONCENTRATION OF SANITIZER SOLUTIONS.
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean.
THOROUGHLY CLEAN THE MOP SINK.