[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(C)(15) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information
Critical Repeat Employees are not informed in a verifiable manner of their responsibility to report information about their health. OBSERVED NO EMPLOYEE HEALTH POLICIES FOR ANY EMPLOYEES WHO WORK IN THE KITCHEN. IN ORDER TO PREVENT THE SPREAD OF FOODBORNE ILLNESS, ALL EMPLOYEES MUST READ AND SIGN THE EMPLOYEE HEALTH POLICY. PIC EMAILED AN EMPLOYEE HEALTH POLICY.
Correct By: 17-Jan-2022

3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection. OBSERVED NO PERSON WITH AN OHIO MANAGERS CERTIFICATION IN FOOD PROTECTION.

3717-1-03.4(C) / Thawing - temperature and time control.
TCS foods not properly thawed. OBSERVED GROUND MEAT STORED ON THE COUNTER DETHAWING.

3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Repeat Equipment components are not intact, tight or properly adjusted. OBSERVED THE FREEZER DOOR HANDLE IS MISSING ON THE FREEZER CLOSEST TO THE 3 COMPARTMENT SINK.

3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available. OBSERVED NO TEST KIT FOR QUAT

3717-1-06.4(A) / Repairing.
Repeat Physical facilities not maintained in good repair. OBSERVED MISSING FLOOR TILES IN THE KITCHEN.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 12-January-2022