3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Repeat Corrected During Inspection Equipment food-contact surfaces or utensils are unclean. OBSERVED SLICER WAS SOILED WITH OLD FOOD DEBRIS. IN ORDER TO PREVENT CONTAMINATION, ALL FOOD CONTACT SURFACES MUST REMAIN CLEAN TO SIGHT AND TOUCH. PIC CLEANED SLICER AT THE TIME OF THE INSPECTION.
3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Repeat Corrected During Inspection Refrigerated, ready-to-eat, TCS foods not properly date marked. OBSERVED CORNED BEEF, TOMATOS, GYRO MEAT, AND SLICED CHICKEN WITH NO DATEMARKS. IN ORDER TO PREVENT THE GROWTH OF PATHOGENS, ALL READY TO EAT TCS FOOD MUST BE DATEMARKED. PIC DATEMARKED ALL ITEMS AT THE TIME OF THE INSPECTION.
3717-1-03.2(K) / In-use utensils - between-use storage.
Repeat Corrected During Inspection In-use utensils improperly stored. OBSERVED KNIVES STORED IN BETWEEN SANDWICH COOLERS. KNIVES WERE REMOVED AT THE TIME OF THE INSPECTION.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. OBSERVED THE BOTTOM OF THE OVEN IS SOILED WITH OLD FOOD DEBRIS/CARBON BUILDUP.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 13-January-2022