3717-1-02.4(A)(2) / PIC - Manager Certification
Facility does not have an employee with manager certification in food protection.NO LEVEL TWO CERTIFICATION IN FOOD PROTECTION. PROVIDE A LEVEL TWO CERTIFICATION IN FOOD PROTECTION.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean.OBSERVED THE FOLLOWING NONFOOD CONTACT SURFACES DIRTY: THE INTERIOR OF THE REACH IN COOLERS INCLUDING THE DOOR GASKETS. THE STORAGE SHELVING IN THE FOOD PREP AREA AND WALK IN COOLER. THOROUGHLY CLEAN AND MAINTAIN IN A CLEAN AND SANITARY MANNER.

3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean.OBSERVED THE VENTS IN THE WALK IN COOLER WITH DEBRIS . REMOVE ALL DEBRIS AND MAINTAIN IN A CLEAN AND SANITARY MANNER.

3717-1-06.1(A) / Floors, walls, and ceilings.
Floors, walls, and/or ceilings not smooth and easily cleanable.OBSERVED CHIPPING PAINT ON THE FLOOR IN THE FOOD PREP AREA. PAINT SAME.

3717-1-04.1(J) / Ventilation hood systems - filters.
Filters or grease extracting equipment not designed to be cleaned/replaced. OBSERVED THE FILTERS AT EXHAUST HOOD SYSTEM WITH BUILD UP DUST AND GREASE. REMOVE ALL DUST AND GREASE AND MAINTAIN IN A CLEAN AND SANITARY MANNER.

3701-21-02(H) / FSO must display icense; Display of Mobile FSO information
FSO license not displayed; improper display of mobile FSO information. OBSERVED AN EXPIRED FOOD SERVICE LICENSE IN THE FOOD PREP AREA. PROVIDE A CURRENT FOOD SERVICE LICENSE. APPLY AT CITY HALL 601 LAKESIDE ROOM 122 DIVISION OF ASSESSMENTS AND LICENSES.