[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical PIC unable to demonstrate knowledge by having no critical violations. OBSERVED CRITICAL VIOLATION DURING THE INSPECTION. THE PERSON IN CHARGE SHOULD REDUCE FOOD SAFETY RISK HAZARDS BY EXERCISING MANAGERIAL CONTROL OVER OPERATION AND DEMONSTRATE FOOD SAFETY KNOWLEDGE BY HAVING NO CRITICAL VIOLATIONS DURING THE INSPECTION.
SANITARIAN PROVIDED EMPLOYEE HEALTH POLICY WITH INSPECTION REPORT. VIOLATION IN MONITORING.
3717-1-02.4(C)(15) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information
Critical Employees are not informed in a verifiable manner of their responsibility to report information about their health. OBSERVED NO EMPLOYEE HEALTH POLICY. THE PIC SHOULD ENSURE FOOD CREWMEMBERS ARE INFORMED OF RESPONSIBILITY TO REPORT ILLNESS THAT MAY CAUSE FOOD BORNE OUTBREAK BEFORE RETURNING TO WORK AROUND FOOD. SIGNED EMPLOYEE HEALTH POLICY ON FILE SHOULD BE KEPT WITH EMPLOYEE RECORDS ON THE PREMISES.
SANITARIAN PROVIDED EMPLOYEE HEALTH TEMPLATE WITH REPORT.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 18-January-2024