3717-1-02.4(C)(17) / PIC: duties - ensure the facility has written procedures for responding to vomiting and diarrheal events.
Corrected During Inspection No written procedures for responding to vomiting or diarrheal events. Corrected during inspection.

3717-1-04.2(G)(1) / Food temperature measuring devices - availability
Food thermometer not readily accessible.Provide ambient thermometer to monitor cooler temperatures at all time.

3717-1-04.1(Y) / Temperature measuring devices.
Hot and cold holding equipment thermometer was missing, located incorrectly, or not easily readable. Provide food thermometer to help control proper food temperatures.

3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available. Provide test kit to properly monitor sanitizer solution.