3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical Repeat PIC unable to demonstrate knowledge by having no critical violations.
3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection.MANAGER HAVE SERV SAFE CREDENTIAL THAT HAS NOT BEEN SUBMITTED FOR LEVEL TWO FOOD CERTIFICATION
3717-1-04.4(B) / Cutting surfaces.
Repeat Cutting blocks or boards cannot be effectively cleaned and sanitized.OBSERVED GREEEN CUTTINGH BOARD IS SERVERLT SCORED
3717-1-04.3(B) / Fixed equipment installation - spacing or sealing.
Repeat Fixed equipment not properly sealed or spaced for cleaning.OBSERVED DISH MACHINE SCRAPE SINK IS DETACHED FROM THE WALL
3717-1-04.2(I) / Sanitizing solutions - testing devices.
Repeat No sanitizer test kit available.OBSERVED SANITIZER TEST KIT WAS NO AVAILABLE
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Repeat Facility not maintained clean.OBSERVED DUST AROUND THE PERIMETER OF CEILING VENT
3717-1-06.1(C) / Floor and wall junctures - coved, and enclosed or sealed.
Repeat Floor and wall junctures not properly coved or closed and/or floor drains not provided.OBSERVED WALL COVING MISSING IN THROUGHOUT OPERATION
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 19-October-2022
| The following violation(s) have been corrected since the last inspection. |
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| 3717-1-06.4(K)/Controlling pests. Presence of live insects, rodents, and other pests.OBSERVED FLIES IN THE KITCHEN AREA. IN ORDER TO REDUCE THE RISK OF INSECTS CONTAMINATION OF FOOD THROUGH EGG LAYING OR INSECT WASTE PEST MUST BE MINIMAL IN A FOOD OPERATION. CORRECTIVE ACTION: INCREASE EXTERMINATION EFFORTS |