3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Repeat Facility does not have an employee with level two certification in food protection.
3717-1-05.1(S) / Plumbing system - maintained in good repair.
Plumbing system not properly maintained or repaired. OBSERVED A NON WORKING HANDSINK IN THE WOMEN'S RESTROOM.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 20-June-2019
| Comments |
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| FOODS ARE RECEIVED FROM APPROVED SOURCES: VISTAR, J AND J SNACKS. PROBE THERMOMETER-YES. SANITIZER- STERAMINE. TEST KIT-.PEST CONTROL- SPEED. |