3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are dirty.THROUGHLY CLEAN ALL STORAGE SHELVING THROUGHOUT ENTIRE RETAIL FOOD ESTABLISHMENT WHERE NEEDED.
Nonfood-contact surfaces of equipment shall be kept clean.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 14-June-2017
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| RECEIPT #FS17-4R4548 DATED 6/9/17 FOR THE LICENSE PERIOD 2017-2018. |