No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 08-January-2020
The following violation(s) have been corrected since the last inspection. |
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3717-1-02.4(C)(15)/PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information Employees are not informed in a verifiable manner of their responsibility to report information about their health. |
3717-1-05.1(O)(1)/Using a handwashing sink - accessible at all times Handwashing sink not accessible. OBSERVED: HANDSINK WAS BLOCKED, WITH OTHER ITEMS IN IT. HANDSINK SHALL ONLY BE USED FOR HANDWASHING. |
3717-1-04.6(B)/Sanitizing frequency of utensils and food-contact surfaces - before use and after cleaning Utensils and food-contact surfaces of equipment not sanitized at the required frequency. (A) Food-contact surfaces and utensils. Equipment food-contact surfaces and utensils shall be sanitized. (B) Sanitizing frequency of utensils and food-contact surfaces - before use after cleaning. Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning. OBSERVED: FACILITY NEED ALCOHOL WIPES TO EFFECTIVELY SANITIZE THERMOMETERS, BEFORE USE TO TEMP FOOD. |
3717-1-02.3(C)/Hair restraints - effectiveness. Food employee(s) not wearing a hair restraint. |
3717-1-04.8(E)(2)/Clean equipment and utensils stored in a self-draining position and covered or inverted. Clean equipment and utensils not stored in a self-draining position and covered or inverted. OBSERVED: CLEANED ITEMS ARE NOT BEING ALLOWED TO AIR-DRY. |
3717-1-05.3(D)/Grease trap - location and placement. Grease trap not easily accessible. OBSERVED: OLD GREASE BEING HELD IN A TRASH CONTAINER IN THE KITCHEN. OLD GREASE SHALL BE PROPERLY DISPOSED OF. |
3717-1-05.4(Q)/Cleaning receptacles. Waste receptacles or handling units not cleaned and maintained. OBSERVED: DIRTY TRASH CANS. CODE: (Q) (2) Soiled receptacles and waste handling units for refuse, recyclables, or returnables shall be cleaned at a frequency necessary to prevent them from developing a buildup of soil or becoming attractants for insects and rodents. |
3717-1-06.4(B)/Cleaning - frequency and restrictions. Facility not maintained clean. OBSERVED: DIRTY TRASH CANS THROUGHOUT THE FACILITY. CLEAN ON A ROUTINE BASIS TO PREVENT RESIDUE BUILD-UP INSIDE AND OUTSIDE OF CANS. |
Comments |
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FOOD: POLLACK FOODS, SANSON PRODUCE PEST: ORKIN 1 p/m |