3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Corrected During Inspection Non-food contact surfaces of equipment are unclean.OBSERVED THE INTERIOR OF THE 2-DR REACH IN COOLER WITH FOOD SPILLAGE. THOROUGHLY CLEAN AND MAINTAIN IN A CLEAN AND SANITARY MANNER.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 17-June-2021
Comments |
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FOOD SUPPLIER - GORDON FOOD SERVICE - PEST CONTROL - ORKIN - DUMPSTER SERVICE - ALLIED WASTE |
I - P - Employee Health: The operation had an employee health policy on file. III - P - Preventing Contamination by Hands: Food employees were not contacting exposed ready-to-eat foods with bare hands. III - P - Preventing Contamination by Hands: Hand washing facilities are properly supplied. |