[?] A summary of the violations found during the inspection are listed below.

No critical violations were documented at the time of inspection.

No violations were documented at the time of inspection.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard/30 Day/CCP

Inspection Date: 07-August-2023


Comments
OWNER WILL SEND OVER MANAGER PROTECTION LEVEL 2 CERTIFICATE. OWNER WILL GET SANITIZER TESTING KIT. VENDOR; US. FOOD.
IV - P - Demonstration of Knowledge:The operation is in compliance with Chapter 3717-1 of the Administrative Code.
I - P - Employee Health: The operation had an employee health policy on file.
III - P - Preventing Contamination by Hands: Hand washing facilities are properly supplied.
IV - Demonstration of Knowledge: There was no person in charge present in the food facility during inspection.


Inspection Outcome: