3717-1-02.4(A)(2) / PIC - Manager Certification
Repeat Facility does not have an employee with manager certification in food protection. PROVIDE A LEVEL TWO CERTIFICATION IN FOOD PROTECTION.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean. OBSERVED THE STORAGE SHELVING IN THE CUSTOMER AREA DIRTY AND THE INTERIOR OF THE REACH IN FREEZERS. THOROUGHLY CLEAN AND MAINTAIN IN A CLEAN AND SANITARY MANNER.

3717-1-06.1(A) / Floors, walls, and ceilings.
Floors, walls, and/or ceilings not smooth and easily cleanable. OBSERVED THE FLOOR IN THE CUSTOMER AREA DIRTY. THOROUGHLY SWEEP CLEAN AND MOP FLOOR UNDER AND AROUND ALL EQUIPMENT.