3717-1-02.4(A)(2) / PIC - Manager Certification
Facility does not have an employee with manager certification in food protection.MANAGER DID NOT HAVE MANAGER CERTIFICATION.
3717-1-02.3(C) / Hair restraints - effectiveness.
Food employee(s) not wearing a hair restraint.FOOD EMPLOYEES WERE NOT WEARING HAIR RESTRAINTS
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean.OBSERVED FOOD AND DEBRIS UNDERNEATH EQUIPMENT
3717-1-06.1(C) / Floor and wall junctures - coved, and enclosed or sealed.
Floor and wall junctures not properly coved or closed and/or floor drains not provided.OBSERVED MISSING WALL COVING THROUGHOUT OPERATION
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Complaint/Critical Control Point
Inspection Date: 20-August-2021
Comments |
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DID NOT SEE ROACHES IN OPERATION AT TIME OF INSPECTION. COMPLAINT# 11165 |
III - P - Preventing Contamination by Hands: Observed food employee washing hands when required. VI - P - TCS Food: Observed hot foods being held at 135°F or above; cold foods being held at 41°F or below. |