3717-1-04.2(A) / Equipment - cooling, heating, and holding capacities.
Inadequate equipment available for cooling, heating or holding food. OBSERVED OPERATION SELLING COOKED FOOD WITHOUT THE PROPER EQUIPMENT TO MAINTAIN FOOD SAFETY.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Complaint
Inspection Date: 05-June-2019
| Comments |
|---|
| OPERATION SELLING FOOD OUT OF LEVEL TWO CLASS. CEASE SELLING OUT COOKED FOOD AND DELI SANDWICHES UNTIL LICENSE ARE UPGRADED TO A LEVEL .THREE |