III / Preventing Contamination by Hand
Observed no handwashing sign(s) posted at handwashing sink(s) used by employees.
A sign or poster that notifies food employees to wash their hands shall be provided at all handwashing sinks used by food employees. Correct By: 30-Oct-2015
V - P / Food from Approved Source
Foods are received from the following sources: Restaurant Depot, Sysco and Gelato Star LLC

VI - P / Time/Temperature Controlled Safety Food
Food employee was observed reheating foods for hot holding to 165°F within two hours.

VI - P / Time/Temperature Controlled Safety Food
Observed hot foods being held at 135°F or above; cold foods being held at 41°F or below.

X-P / Chemical
Toxic materials are properly identified and stored.