[?] A summary of the violations found during the inspection are listed below.

3717-1-02.4(C)(14) / PIC: duties - ensure employees are informed in a verifiable manner of their responsibility to report their health information
Critical Repeat Corrected During Inspection Employees are not informed in a verifiable manner of their responsibility to report information about their health. OBSERVED NO EMPLOYEE HEALTH POLICY WITH THE 13 REPORTABLE DISEASE AND COMMON SYMPTOMS FOR FOOD EMPLOYEES TO SIGN.

3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Repeat Facility does not have a person with level two certification in food protection.

3717-1-02.4(C)(16) / PIC: duties - ensure the facility has written procedures for vomiting and diarrheal events.
Repeat No written procedures for vomiting or diarrheal events.


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Standard

Inspection Date: 16-February-2019


Comments
FOODS ARE RECEIVED FROM APPROVED SOURCES- SAM'S CLUB. PEST CONTROL- ACE. SANITIZER- STERAMINE. TEST KIT- YES. PROVIDED THE PERSON IN CHARGE WITH VARIOUS FOOD HANDOUTS.


Inspection Outcome: