3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Repeat Facility does not have an employee with level two certification in food protection.OBSERVED NO LEVEL TWO CERTIFICATION IN FOOD PROTECTION.

3717-1-06.1(M) / Outer openings - protected.
Outer opening not protected.OBSERVED THE FRONT ENTRANCE DOOR OPEN AT TIME OF INSPECTION. PROVIDE A SCREEN DOOR TO PREVENT THE ENTRY OF FLIES, BEES, ETC.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean.OBSERVED DIRTY SHELVING UNDER THE STAINLESS STEEL TABLE LOCATED IN THE FOOD PREP AREA. THOROUGHLY CLEAN AND MAINTAIN IN A CLEAN AND SANITARY MANNER.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean.OBSERVED THE INTERIOR BOTTOM SHELF OF THE 1-DR TRUE REACH IN COOLER DIRTY AT TIME OF INSPECTION. THOROUGHLY CLEAN AND MAINTAIN IN A CLEAN AND SANITARY MANNER.

3717-1-06.4(A) / Repairing.
Repeat Physical facilities not maintained in good repair.OBSERVED A REAR SCREEN IN NEED OF REPAIR. REPLACE REAR SCREEN DOOR.

3717-1-06.1(A) / Floors, walls, and ceilings.
Repeat Floors, walls, and/or ceilings not smooth and easily cleanable.OBSERVED DAMAGE CEILING TILES IN THE FOOD PREP AREA. REPLACE ALL DAMAGE CEILING TILES.