3717-1-03.4(G) / Ready-to-eat, time/temperature controlled for safety food - date marking.
Critical Repeat Corrected During Inspection Refrigerated, ready-to-eat, TCS foods not properly date marked.OBSERVED SOME TCS FOOD HELD FOR 24 HRS WAS NOT DATE MARKED (DISCARCED)
3717-1-04.4(A)(2) / Equipment components kept intact, tight, and adjusted
Equipment components are not intact, tight or properly adjusted.OBSERVED REACH IN REFRIGERATOR SEAL GASKET IS BROKEN
3717-1-04.3(B) / Fixed equipment installation - spacing or sealing.
Fixed equipment not properly sealed or spaced for cleaning.OBSERVED 3 COMPARTMENT SINK IS NOT SEALED TO THE WALL
3717-1-04.4(B) / Cutting surfaces.
Repeat Cutting blocks or boards cannot be effectively cleaned and sanitized.OBSERVED CUTTTING BOARDS ARE SERVELY SCORED
3717-1-06.4(F) / Drying mops.
Mops dried improperly.OBSERVED MOP NOT HANING TO AIR DRY WHEN NOT IN USE
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 25-October-2019