3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical Repeat PIC unable to demonstrate knowledge by having no critical violations. OBSERVED CRITICAL VIOLATIONS AT TIME OF INSPECTION. THE OPERATOR SHALL MAINTAIN CONTROL AND OVERSIGHT OF THE OPERATION TO ENSURE THAT CRITICAL VIOLATIONS DO NOT OCCUR.
ALL VIOLATIONS WERE NOT CORRECTED DURING THE INSPECTION.
3717-1-02.2 (D) / Hands and arms: where to wash
Critical Food employee(s) not washing hands in approved handwashing sink or automatic handwashing facility. SANITARIAN DID NOT OBSERVE DESIGNATED HANDSINK. TO PREVENT CONTAMINATION OF FOOD AND FOOD CONTACT SURFACES, FOOD EMPLOYEES SHALL CLEAN THEIR HANDS IN A HANDWASHING SINK OR APPROVED HANDWASHING FACILITY, AND MAY NOT CLEAN THEIR HANDS IN A SINK USED FOR FOOD PREPARATION OR WAREWASHING
VIOLATION WAS NOT CORRECTED ON SITE
3717-1-06.4(K) / Controlling pests.
Critical Presence of live insects, rodents, and other pests. OBSERVED MICE FECAL MATTER IN DRY STORAGE ROOM. TO PREVENT CONTAMINATION FROM PEST SUCH AS RODENTS THAT CAN LEAD TO FOODBORNE ILLNESS, THE PRESENCE OF INSECTS, RODENTS, AND OTHER PESTS SHALL BE CONTROLLED TO MINIMIZE THERE PRESENCE ON THE PREMISES BY ROUTINE INSPECTION OF INCOMING SHIPMENTS, ROUTINE INSPECTION OF THE PREMISES FOR EVIDENCE OF PESTS; ELIMINATING HARBORAGE CONDITIONS; USING METHODS IF PESTS ARE FOUND, SUCH AS TRAPPING DEVICES OR OTHER MEANS OF PEST CONTROL.
THIS VIOLATION WAS NOT CORRECTED DURING INSPECTION.
3717-1-02.4(C)(17) / PIC: duties - ensure the facility has written procedures for responding to vomiting and diarrheal events.
Repeat No written procedures for responding to vomiting or diarrheal events. OBSERVED NO VOMITING OR DIARRHEAL POLICY OR CLEAN UP KIT EFFECTIVE AGAINST NOROVIRUS.
3717-1-05.1(L) / Handwashing sinks - location and placement.
Handwashing sink(s) are not conveniently located as specified in rule. DID NOT OBSERVE HANDWASHING SINK IN FOOD PREPARATION AREA.
3717-1-04.4(Q)(2) / Utensils, temperature and pressure measuring devices - good repair and calibration.
Utensils, thermometers, and/or pressure gauges not in good repair or calibrated. OBSERVED NO ICE FOR ICE BATH TO CALIBRATE THERMOMETER.
3717-1-03.2(Q) / Food storage - preventing contamination from the premises.
Improper storage of food items. OBSERVED BOX WITH INDIVIDUAL BOXES OF CEREAL ON THE FLOOR IN THE DRY STORAGE ROOM.
3717-1-06.4(F) / Drying mops.
Mops dried improperly. OBSERVED WET MOP IN MOP BUCKET IN DRY STORAGE AREA.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 28-November-2022
| Comments |
|---|
| FACILITY USING PREPARATION SINK AS HAND SINK. |