3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean.OBSERVED DIRTY STORAGE SHELVING THROUGHOUT ENTIRE RETAIL FOOD ESTABLISHMENT. THOROUGHLY CLEAN AND MAINTAIN IN A CLEAN AND SANITARY MANNER, OBSERVED THE INTERIOR OF THE FRESH DAIRY REACH IN COOLER WITH FOOD SPILLAGE. REMOVE ALL FOOD SPILLAGE AND MAINTAIN IN A CLEAN AND SANITARY MANNER.

3717-1-06.1(A) / Floors, walls, and ceilings.
Floors, walls, and/or ceilings not smooth and easily cleanable.OBSERVED A DIRTY FLOOR IN THE CUSTOMER AREA.THOROUGHLY CLEAN SWEEP AND MOP FLOOR UNDER AND AROUND ALL EQUIPMENT AND MAINTAIN IN A CLEAN AND SANITARY MANNER,