3717-1-02.4(C)(8) / PIC: duties - ensure employees are rapidly cooling TCS foods.
Critical Corrected During Inspection Person in charge not ensuring proper cooling. OBSERVED THE PIC DOES NOT MEASURES IN PLACE (EXAMPLE: COOLING LOG CHARTS) TO VERIFY PROPER COOLING OF TCS FOODS. PROVIDED FOOD SAFETY HANDOUT PACKAGE TO THE OPERATOR
3717-1-04.5(A)(1) / Cleanliness of equipment food-contact surfaces and utensils.
Critical Equipment food-contact surfaces or utensils are unclean. OBSERVED THE BASE OF THE PIZZA COOLER CONTAINED FOOD DEBRIS
3717-1-03.4(D) / Cooling - temperature and time control.
Critical Corrected During Inspection Improper cooling of TCS food. OBSERVED COOLING FOODS NOT PROPERLY DOCUMENTED FOR INTIAL START TIMES FOR TWO STAGE COOLING METHOD
3717-1-02.4(C)(16) / PIC: duties - ensure the facility has written procedures for vomiting and diarrheal events.
Corrected During Inspection No written procedures for vomiting or diarrheal events.
3717-1-02.4(C)(16) / PIC: duties - ensure the facility has written procedures for vomiting and diarrheal events.
Corrected During Inspection No written procedures for vomiting or diarrheal events.
3717-1-04.5(C) / Cooking and baking equipment - cleaning frequency
Corrected During Inspection Cooking and/or baking equipment not cleaned when required. OBSERVED LARGE HOBART MIXER CONTAINED FOOD DEBRIS AROUND INTERNAL AND EXTERNAL WORKING PARTS
3717-1-04.1(A) / Equipment and utensils - durability and strength.
Corrected During Inspection Non-durable equipment observed. OBSERVED THE BROKEN FRAGMENTS OF STRAINERS/FRY BASKETS USED IN FOOD PREPARATION
3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. OBSERVED THE INTAKE COOLING FANS OF WALK IN COOLER CONTAINED DUST/DEBRIS BUILD UP
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 21-November-2018