3717-1-02.4(A)(2) / PIC - Level Two Certified Manager
Repeat Facility does not have a person with level two certification in food protection.
TAKE A FIFTEEN HOUR, OHIO DEPARTMENT OF HEALTH (ODH) APPROVED FOOOD SAFETY TRAINING COURSE. WHEN THE CERTIFICATE IS OBTAINED, SUBMIT THE RECIPROCITY APPLICATION (PROVIDED DURING THE TIME OF INSPECTION) TO ODH TO SEEK POSSIBLE APPROVAL FOR THE LEVEL TWO CERRIFICATION IN FOOD PROTECTION.
3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available. OBSERVED THAT THERE IS NO QUATERNARY AMMONIUM TEST KIT AVAILABLE.
PROVIDE A QUATERNARY AMMONIUM TEST KIT TO VERIFY THE SANITIZER'S CONCENTRATION LEVEL. MAINTAIN AT ALL TIMES.
3717-1-06.4(A) / Repairing.
Physical facilities not maintained in good repair. OBSERVED A HOLE IN THE WALL UNDERNEATH THE THREE COMPARTMENT SINK.
MAKE NECESSARY REPAIRS TO SEAL THE WALL. MAINTAIN AT ALL TIMES.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 05-November-2018
Comments |
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EXTERMINATOR: UNKNOWN. PROVIDE THE NAME OF THE PROFESSIONAL EXTERMINATING SERVICE AND A RECENT SERVICE REPORT. |