3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical PIC unable to demonstrate knowledge by having no critical violations. OBSERVED CRITICAL VIOLATIONS DURING THE INSPECTION. THE PERSON IN CHARGE SHOULD EXERCISE MANAGERIAL CONTROL OVER OPERATION AND DEMONSTRATE FOOD RISK HAZARD KNOWLEDGE BY NOT HAVING CRITICALS DURING THE INSPECTION.
CRITICAL VIOLATIONS NOT ABLE TO BE CORRECTED DURING THIS INSPECTION. Correct By: 03-Feb-2024
3717-1-05.1(O)(2) / Using a handwashing sink - other uses prohibited.
Critical Handwashing sink is being used for purposes other than handwashing. OBSERVED HAND-WASH SINK TO BE COVERED IN FLOUR WITH WHITE TRAY SITTING ON TOP OF WASH BASIN. THE PERSON IN CHARGE SHOULD DESIGNATE A HANDWASH STATION TO BE USED FOR NO PURPOSE OTHER THAN WASHING HANDS, TO ENSURE GOOD HYGIENE PRACTICE AND MINIMIZE CROSS CONTAMINATION OF PATHOGENS THAT MAY CAUSE FOOD-BORNE ILLNESS.
VIOLATION NOT ABLE TO BE CORRECTED DURING THIS INSPECTION. Correct By: 03-Feb-2024
3717-1-04.5(A)(2) / Cleanliness of food-contact surfaces of cooking equipment and pans.
Cooking equipment or pan surfaces unclean. OBSERVED FRYER BASKETS BEING MAINTAINED IN UNSANITARY MANNER. PERSON IN CHARGE SHOULD CLEAN FRYER BASKET AND MAINTAIN IN A SANITARY WAY.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. OBSERVED ALL NON-FOOD CONTACT SURFACES OF EQUIPMENT TO BE MAINTAINED IN UNSANITARY MANNER.
3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Unnecessary or nonfunctional items and /or litter on premises. OBSERVED UNNECESSARY LITTER AND GARBAGE THROUGHOUT KITCHEN AREA.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 29-January-2024
| Comments |
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| OPERATOR WAS NOT AT KITCHEN DURING THE TIME OF THE INSPECTION. HUB MANAGER ESCORTED OPERATOR INTO KITCHEN TO PERFORM STANDARD FOOD SAFETY CHECKS. THE FINDINGS ARE INCLUDED WITH THE REPORT. |