3717-1-06.4(L) / Removing dead or trapped birds, insects, rodents, and other pests.
Corrected During Inspection Presence of dead pests or insects.
Observed three dead mice on three pest control stick-ums.
Note: corrected during inspection
3717-1-06.1(M) / Outer openings - protected.
Outer opening not protected.
Observed one of the two rear door entrances missing the door threshold with an approximate quarter inch gap.
properly provide building materials (one rear door threshold) to protect the outer rear door opening.
3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean.
Observed build-up on the exterior side of the reach-in cooler by the customer serving counter and the along the cooking fryer equipment.
remove the observed build-up from the exterior side of the reach-in cooler located by the customer serving counter and along the exterior of the cooking fryer equipment.
Correct By: 30-Oct-2021
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean.
Observed scattered build-up located on the floor throughout the FSO.
remove the observed scattered build-up from the floor which is located throughout the FSO.
Correct By: 30-Oct-2021
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Complaint
Inspection Date: 20-October-2021
| Comments |
|---|
| Received a complaint stating: Complainant states, there are cockroaches all around the cooking area of the kitchen, in the storage areas and in the front also. Sanitarian observed no evidence throughout the Food Service operation after a thorough inspection which also included the dining room ledges, under tables and chairs. This observation was also confirmed in discussion with management and staff whom has recently increased the exterminating applications to once a week to ensure the quality in Public Food Safety. In addition Ecolab which provides the weekly exterminating applications is available at contact phone number: 1-800-325-1671. |