3717-1-03.2(C) / Packaged and unpackaged food - preventing contamination by separation, packaging, and segregation
Critical Corrected During Inspection Food not properly protected from contamination by separation, packaging, and segregation. Observed raw eggs and raw bacon stored above ready to eat foods in the reach in cooler. To prevent the growth of pathogens that may cause a foodborne illness, raw animal products shall be stored according to the minimum cooking requirements. NOTE: The operator stated that raw eggs are used for food the staff.

3717-1-03.7(D) / Highly succeptible population - pasteurized eggs or egg products
Critical Corrected During Inspection Pasteurized eggs not being used when required for a highly susceptible population. Observed raw eggs in the reach in cooler. Pasteurized eggs shall be used for a highly susceptible population. Note: The operator stated the raw eggs are used for staff. Observed no egg items on the menu.