[?] A summary of the violations found during the inspection are listed below.

3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Non-food contact surfaces of equipment are unclean. Non-food contact surfaces of equipment are unclean. Observed build-up on the fryer cooking equipment rollers. remove the observed build-up from the fryer cooking equipment rollers. Non-food contact surfaces of equipment are unclean. Observed build-up on the exterior upper surface of the cold holding equipment. remove the observed build-up from the exterior upper surface of the cold holding equipment.
Correct By: 13-May-2023


Inspection Information


Facility Type: Commercial FSO < 25000 sq. ft.

[?] Inspection Type: Follow-up

Inspection Date: 03-May-2023


The following violation(s) have been corrected since the last inspection.
Comments
No observed critical food code violation at the time of re-inspection.


Inspection Outcome: