3717-1-02.4(A)(2) / PIC - Manager Certification
Facility does not have an employee with manager certification in food protection. OBSERVED NO PERSON WITH A LEVEL TWO (OHIO MANAGERS CERTIFICATION) IN FOOD PROTECTION. PLEASE OBTAIN YOUR LEVEL TWO CERTIFICATE WITHIN THE NEXT TWO MONTHS.
Correct By: 10-Jan-2022
3717-1-06.2(C) / Handwashing sinks - hand drying provision.
Corrected During Inspection No towels or drying device at the handwashing sink(s). OBSERVED NO PAPER TOWELS IN THE BATHROOM OR AT THE HANDWASHING SINK IN THE KITCHEN.

3717-1-07.1(J) / Restricted use pesticides - criteria.
Corrected During Inspection Unapproved pesticide being used. OBSERVED RAID FLYING INSECT SPRAY IN THE KITCHEN AREA. PIC REMOVED RAID AT THE TIME OF THE INSPECTION AND WAS INFORMED THAT THIS PESTICIDE IS NOT PERMITTED.

3717-1-04.2(G)(1) / Food temperature measuring devices - availability
Food thermometer not readily accessible. OBSERVED NO FOOD THERMOMETER IN THE FACILITY THAT COULD TAKE BOTH HOT AND COLD TEMPERATURES.

3717-1-03.5(C)(1) / Food labels - packaged food
A food packaged in the facility not labeled. OBSERVED FOOD PACKAGED IN THE FACILITY KEPT IN THE WALK IN COOLER FOR CUSTOMER SELF SERVICE IS NOT LABELED CORRECTLY.

3717-1-04.4(B) / Cutting surfaces.
Corrected During Inspection Cutting blocks or boards cannot be effectively cleaned and sanitized. OBSERVED A BROWN CUTTING BOARD IN THE FACILITY THAT IS SCORED AND NO LONGER ABLE TO BE EFFECTIVELY SANITIZED. PIC THREW OUT CUTTING BOARD.

3717-1-04.2(I) / Sanitizing solutions - testing devices.
No sanitizer test kit available. OBSERVED NO TEST KIT FOR QUAT SANITIZER.

3717-1-06.4(N) / Maintaining premises - unnecessary items and litter.
Unnecessary or nonfunctional items and /or litter on premises. OBSERVED UNUSED EQUIPMENT STORED IN THE BACK ROOM. PLEASE REMOVE EQUIPMENT IF NOT IN USE OR WORKING.