3717-1-04.5(A)(3) / Cleanliness of nonfood-contact surfaces of equipment.
Repeat Non-food contact surfaces of equipment are unclean. OBSERVED THE EXTERIOR OF THE DEEP FRYERS WITH DEBRIS AND THE (TAN) SERVING CART IN THE FOOD PREP AREA. THOROUGHLY CLEAN AND MAINTAIN IN A CLEAN AND SANITARY MANNER.
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard/Critical Control Point
Inspection Date: 12-July-2022
| Comments |
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| FOOD SUPPLIERS - US FOODS AND BLUE RIBBON MEATS - DUMPSTER SERVICE - EUCLID DISPOSAL - PEST CONTROL - CLEVELAND PEST CONTROL |