3717-1-05.1(O)(2) / Using a handwashing sink - other uses prohibited.
Critical Corrected During Inspection Handwashing sink is being used for purposes other than handwashing.
>>Observed items placed in the back hand sink
Correct By: 28-Jun-2019
3717-1-05.1(O)(1) / Using a handwashing sink - accessible at all times
Critical Corrected During Inspection Handwashing sink not accessible.
>>Observed back hand sink blocked off with so many items
Correct By: 28-Jun-2019
3717-1-05.1(C)(1) / Handwashing sink - required water temperature
Handwashing sink water below 100°F.
>>Observed hot water at 80 degrees F in all the sinks
3717-1-02.2(G) / Jewelry - prohibition.
Food employees wearing jewelry on arms or hands during food preparation
>>>Observed a food employee with cooking and handling food with earrings, bands on her wrist , rings, etc .
Facility Type: Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 26-June-2019