3717-1-02.4(B)(1) / PIC: Demonstration of Knowledge - No Critical Violations
Critical PIC unable to demonstrate knowledge by having no critical violations.TO EXERCISE MANAGERIAL CONTROL OVER THE FOOD SERVICE OPERATION, THE PERSON IN CHARGE (PIC) SHALL COMPLY WITH THE CODE BY HAVING NO CRITICAL VIOLATIONS DURING THE CURRENT INSPECTION. AT THE TIME OF THE INSPECTION, THE SANITARIAN INSTRUCTED THE PIC REGARDING THE CORRECTIVE ACTIONS NEEDED TO ENSURE NO CRITICAL VIOLATIONS OCCUR ON SUBSEQUENT INSPECTIONS.
3717-1-06.4(K) / Controlling pests.
Critical Presence of live insects, rodents, and other pests.OBSERVED MICE DROPPING ON CHIP RACK.TO PREVENT DIRECT AND INDIRECT SPREAD OF DISEASES CARRIED BY RODENTS, THE PRESENCE OF RODENTS AND OTHER PESTS SHALL BE CONTROLLED TO MINIMIZE THEIR OCCURRENCE ON THE PREMISES. AT THE TIME OF THE INSPECTION, THE SANITARIAN INSTRUCTED THE PIC TO TAKE IMMEDIATE MEASURES FOR THE ELIMINATION OF RODENTS ON THE PREMISES.
CORRECT BY 3/23/23
3717-1-03.4(B) / Time/temperature controlled for safety food - slacking.
Corrected During Inspection 3.4 B 15 (b) FROZEN FOOD SHALL REMAIN FROZEN DURIN STORAGE. OBSERVED THIRY CONTAINER OF 1.5 PINT OF HERSEY ICE CREAM THAWING IN FREEZER.
CORRECTIVE ACTION PIC VOLUNTARILY DISCARDED ICE CREAM
3717-1-04.1(A) / Equipment and utensils - durability and strength.
Non-durable equipment observed.OBSERVED FREEZER IS NOT MAINTAINING TEMPERATURES BELOW 32 DEGREES FAHRENHEIT
3717-1-06.4(B) / Cleaning - frequency and restrictions.
Facility not maintained clean.OBSERVED FLOORING UNDERNEATH CHIP RACKS ARE DIRTY
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 20-March-2023