No critical violations were documented at the time of inspection.
No violations were documented at the time of inspection.
Facility Type: Non-Commercial FSO < 25000 sq. ft.
[?] Inspection Type: Follow-up
Inspection Date: 28-June-2018
| The following violation(s) have been corrected since the last inspection. |
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| 3717-1-04.5(A)(3)/Cleanliness of nonfood-contact surfaces of equipment. Non-food contact surfaces of equipment are dirty. OBSERVED DEEP FREEZER - CHEST, UP-RIGHT FREEZER, COOLER, AND REAR FREEZER - THAT WERE DIRTY, WITH RESIDUE BUILD-UP. ALL OF THE SEALS WERE DIRTY. THE DEEP CHEST IN THE REAR APPEARED TO HAVE MOLD IN IT. Nonfood-contact surfaces of equipment shall be kept clean. CORRECT BY: CLEANING ON A ROUTINE BASIS. |
| 3717-1-04.5(D)/Nonfood-contact surfaces - cleaning frequency. Observed accumulation of soil residue on nonfood-contact surfaces. OBSERVED DIRTY AND RUSTY BAKING RACKS STACKED ON THE STOVE. Nonfood-contact surfaces of equipment shall be cleaned at a frequency necessary to preclude accumulation of soil residues. |
| 3717-1-04.8(E)/Equipment, utensils, linens, single-service articles, and single-use articles - storage. Cleaned equipment and utensils, laundered linens, or single-service and single-use articles are not properly stored. OBSERVED BAKING RACKS STACK ON TOP OF STOVE. Cleaned equipment and utensils, laundered linens, single-service articles, and single-use articles shall be properly stored as described in this rule. TO PREVENT CONTAMINATION OF FOOD, FOOD-CONTACT SURFACES, EQUIPMENT, AND UTENSILS, CLEAN EQUIPMENT AND UTENSILS SHALL BE STORED IN A SELF-DRAINING POSITION THAT ALLOWS AIR DRYING AND COVERED OR INVERTED. |
| Comments |
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| NO VIOLATIONS NOTED AT TIME OF RE-INSPECTION. |