3717-1-02.4(B)(2)(b) / PIC: Demonstration of Knowledge - Explaining the responsibility of the PIC for preventing the transmission of foodborne disease by food employees
Critical PIC unable to demonstrate knowledge of transmission of foodborne disease.
3717-1-02.4(C)(17) / PIC: duties - ensure the facility has written procedures for responding to vomiting and diarrheal events.
No written procedures for responding to vomiting or diarrheal events.
Paperwork was given to P.I.C.
Facility Type: Commercial RFE < 25000 sq. ft.
[?] Inspection Type: Standard
Inspection Date: 17-March-2022